Artisan Ham and Sausage Shop in Kunitachi — Neu Frank
A beloved local favorite for over 40 years, Neu Frank in Kunitachi specializes in handcrafted ham and sausages made with high-quality pork and a strong commitment to freshness.
Neu Frank has been a beloved fixture in Kunitachi for over 40 years, specializing in handcrafted ham and sausages.
Step inside, and you’ll feel like you’ve entered a European delicatessen or a fine French charcuterie. The display cases are filled with a tempting array of house-made delights: roast ham, aged salami, corned beef, smoked liver, bacon, and classic-style wieners that have been popular since the shop first opened. You’ll also find cheese-filled franks, Spanish-style sausages, and one of their best-selling staples—the grilled sausage, a customer favorite.
When Neu Frank first opened in 1980, most sausages in Japan were mass-produced, often bright red in color and packed with additives and preservatives.
Neu Frank broke that mold, becoming a pioneer in offering handcrafted ham and sausages made using traditional German methods. The shop emphasizes quality over quantity—using carefully selected domestic pork and specialty salt, with minimal additives or preservatives. Everything is made by hand, with great care, and sold fresh.
Their commitment to freshness is evident: for example, their classic wieners have a shelf life of just about two weeks from production—a clear sign of their dedication to natural, freshly made products.
The best way to enjoy Neu Frank’s sausages is by gently boiling them.
While they can be eaten without additional cooking, boiling enhances their texture and aroma, allowing the fat to melt slightly and bring out more flavor. However, it’s important not to overcook them. “If you keep them boiling too long, the fat and flavor inside will escape—taking the deliciousness with it,” the shop advises.
Neu Frank’s Wiener sausages (¥470/100g) have been a staple since the shop first opened. Made from finely ground pork, they’re known for their smooth, delicate texture and satisfying bite.
Inside the shop, you’ll also find a colorful collection of over 100 varieties of craft beer—many chosen for their unique and eye-catching packaging, a reflection of the owner’s personal taste.
The deli counter offers more than just sausages. There’s rich liver pâté perfect for sandwiches, confit of gizzards accented with spicy seasoning and lime, and house-made chili con carne. You’ll also find a curated selection of high-quality Japanese cheeses and other thoughtful snacks—perfect pairings for beer or wine.
From traditional flavors rooted in carefully selected Japanese pork, natural salt, and time-honored methods, to bold offerings like spicy Spanish sausages and premium block-cut roast ham, Neu Frank provides a diverse selection to suit today’s tastes.
Perfect for everyday meals, home party platters, or even as thoughtful gifts, these handcrafted delicacies continue to be loved after 40 years in Kunitachi, Tokyo.
Experience the authentic taste of Neu Frank—crafted with passion and tradition.
* Prices are current as of May 2025 and may be subject to change. Please check with the store for the latest information.
| Store Name | Neu Frank Main Store |
|---|---|
| Address | 2-11-10 Kita, Kunitachi City, Tokyo |
| Phone | +81 42-576-4186 |
| Hours | 10:00 AM – 6:00 PM |
| Closed | Tuesdays and the 3rd Wednesday of each month |
| Languages | Japanese |
| Menu Language | Japanese |
| Official Website |
